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COLOMBIA HUILA

COLOMBIA HUILA

Biscuit · Creamy · Orange

Recommended for: espresso and moka pot

Roasted by hand this week

Regular price €10,50 EUR
Regular price Sale price €10,50 EUR
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Description

Tasting notes:

Biscuit / Creamy / Orange

MEDIUM ROAST FOR MOKA POT AND ESPRESSO

100% single origin: an honest expression of one place.
Clean, distinctive taste: for people who love coffee.
Inspired by Sardinia: a nod to the strength and character of the Mistral wind.

Good for:

  • People looking for a coffee with a clear sense of origin.
  • Coffee lovers who want to discover new flavours.
  • Anyone who values quality and craft.
Origin and processing

Traceability

Key details and tasting notes:


Farm: Joaquín Oñate

Altitude: 1,800 m

Process: Washed

Area: Sierra Nevada

More information

Our commitment

We roast in small batches to keep the coffee fresher and cut down on waste. Every bag is designed to protect the coffee as well as possible, balancing quality, shelf life and environmental impact.

Description

Description

Tasting notes:

Biscuit / Creamy / Orange

MEDIUM ROAST FOR MOKA POT AND ESPRESSO

100% single origin: an honest expression of one place.
Clean, distinctive taste: for people who love coffee.
Inspired by Sardinia: a nod to the strength and character of the Mistral wind.

Good for:

  • People looking for a coffee with a clear sense of origin.
  • Coffee lovers who want to discover new flavours.
  • Anyone who values quality and craft.
Where it comes from
Origin and processing

Traceability

Key details and tasting notes:


Farm: Joaquín Oñate

Altitude: 1,800 m

Process: Washed

Area: Sierra Nevada

More information
More information

Our commitment

We roast in small batches to keep the coffee fresher and cut down on waste. Every bag is designed to protect the coffee as well as possible, balancing quality, shelf life and environmental impact.