Description
Tasting notes:
Milk chocolate / Caramel / Floral
MEDIUM ROAST FOR MOKA POT AND ESPRESSO
Naturally decaffeinated specialty coffee by Essentzia.
We choose decaf coffees processed with water, without chemical solvents, for a clean, aromatic and natural cup.
Our decaf comes from Colombia.
The water decaffeination process removes more than 99% of the caffeine while keeping the aromas and quality of the bean.
In the cup it is balanced and sweet, with milk chocolate, caramel and a floral note: for anyone who wants to enjoy coffee in the evening without giving up on taste.
Essentzia sources and roasts specialty decaf in Cagliari for people who want quality and an everyday pleasure.
Traceability
Our commitment
We roast in small batches to keep the coffee fresher and cut down on waste. Every bag is designed to protect the coffee as well as possible, balancing quality, shelf life and environmental impact.
Description
Description
Tasting notes:
Milk chocolate / Caramel / Floral
MEDIUM ROAST FOR MOKA POT AND ESPRESSO
Naturally decaffeinated specialty coffee by Essentzia.
We choose decaf coffees processed with water, without chemical solvents, for a clean, aromatic and natural cup.
Our decaf comes from Colombia.
The water decaffeination process removes more than 99% of the caffeine while keeping the aromas and quality of the bean.
In the cup it is balanced and sweet, with milk chocolate, caramel and a floral note: for anyone who wants to enjoy coffee in the evening without giving up on taste.
Essentzia sources and roasts specialty decaf in Cagliari for people who want quality and an everyday pleasure.
Where it comes from
Traceability
More information
Our commitment
We roast in small batches to keep the coffee fresher and cut down on waste. Every bag is designed to protect the coffee as well as possible, balancing quality, shelf life and environmental impact.
